Buffalo Hot Wings 辣鸡翅






1。从 NTUC 买了hot and spicy spice blend, 倒入鸡翅， 腌半小时。
2。把鸡翅放入锅里用少许食油煎熟。
3。把鸡翅捞起，把锅里的油用厨房纸抹干。
4。再把鸡翅倒回锅里，再倒如buffalo hot wings sauce， 翻炒两下子，让鸡翅都沾了辣酱汁，就可以起锅了。


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